Menu

Apple, Hops, Honey

Apple, Hops, Honey

blackened 8oz Angus ground beef topped with house cured bacon-fig jam, blue cheese, bourbon braised onions, tomato, arugula and a rosemary aioli on toasted brioche roll, served with house cut 
blue cheese fries +3 | whisky-maple pork belly +3 | bacon

(6) sautéed Gulf prawns tossed in a spicy garlic, house marinara sauce with Kalamata olives and fresh herbs, served with fresh pesto on grilled rustic bread

thick sliced heirloom celebrity garden tomatoes separated with basil leaves served with fresh creamy burrata cheese, olive oil, a drizzle of balsamic reduction and rustic Italian grilled bread, finished with pesto

Olive oil base, allspice delicata squash, roasted sweet potatoes, fennel sausage, caramelized onions, and grilled mushrooms topped with our 5 cheese, finished with crushed pistachios, sauteed kale and a balsamic reduction

grilled AK salmon glazed with bourbon/maple butter over a bed of kale and baby spinach tossed in a maple vinaigrette with grilled delicata squash, allspice sweet potatoes, cherry tomatoes, crumbled blue cheese, pickled onions & candied walnuts       + 0 | sub sautéed Gulf prawns

(6) sautéed Gulf prawns tossed in a spicy garlic, house marinara sauce with Kalamata olives and fresh herbs, served with fresh pesto on grilled rustic bread

thick sliced heirloom celebrity garden tomatoes separated with basil leaves served with fresh creamy burrata cheese, olive oil, a drizzle of balsamic reduction and rustic Italian grilled bread, finished with pesto

grilled AK salmon glazed with bourbon/maple butter over a bed of kale and baby spinach tossed in a maple vinaigrette with grilled delicata squash, allspice sweet potatoes, cherry tomatoes, crumbled blue cheese, pickled onions & candied walnuts       + 0 | sub sautéed Gulf prawns

Olive oil base, allspice delicata squash, roasted sweet potatoes, fennel sausage, caramelized onions, and grilled mushrooms topped with our 5 cheese, finished with crushed pistachios, sauteed kale and a balsamic reduction

blackened 8oz Angus ground beef topped with bacon-fig jam, blue cheese, bourbon braised onions, arugula and a roasted garlic aioli on toasted brioche roll, served with house cut blue cheese fries 
+3 | whisky-maple pork belly +2 |bacon

Locally roasted jumbo peanuts

48 hour brined breast, fried in a buttermilk and herb batter and hand cut fries.

A basket of house cut russet potato chips and caramelized French onion dip

Four crisp herb breaded, house made fresh mozzarella sticks served with marinara

Three tacos with blackened Alaskan cod, cabbage slaw, fresh avocado & sour sriracha aioli

(3) sashimi grade Ahi seared with a spicy chili rub, fresh arugula, grilled pineapple, soy-ginger aioli on soft Hawaiian rolls

Tender roasted chicken in a tahini yogurt marinade over brown rice with cilantro-soy kale, red cabbage, pickled carrots, cucumbers, fresh cilantro, and peanuts finished with a tahini drizzle

Kale and spinach tossed in a white balsamic vinaigrette, with toasted quinoa and brown rice, garbanzo beans, nutmeg, roasted sweet potatoes, cucumber and radish topped with fried tofu, finished with toasted pepitas and gorgonzola cheese, and served with gr

Thick cut chili hoisin glazed pork belly over a bed of fresh arugula tossed in a soy vinaigrette with toasted sesame soba noodles, thai spiced green beans, avocado, pickled carrots, radish and scallions topped with toasted sesame seeds

Blackened tender teres major steak* grilled to order, topped with fresh chimichurri and avocado over roasted corn salsa and cilantro rice, with arugula and romaine tossed in a cilantro-lime vinaigrette finished with a cilantro crema drizzle, cojita c

sesame encrusted Ahi over toasted 
heirloom black herbed rice, grilled pineapple, mango salsa, sliced radish, cucumbers and pickled onions over arugula and spinach tossed in a ginger-soy vinaigrette topped with crispy fried won ton

blackberry butter glazed Alaskan salmon over a bed of spinach and arugula tossed in a blackberry vinaigrette with a side of warm heirloom black rice topped with charred green beans, herb infused blackberries, toasted pepitas and avocado, finished with crumbled chèvre

Char grilled pesto chicken breast, fine chopped romaine, provolone, buffalo mozzarella, Genoa salami, garbanzo beans, cherry tomatoes, black olives, and toasted pepitas tossed in an Italian herb vinaigrette finished with fresh basil

Fine chopped romaine and kale tossed in an authentic anchovy-garlic vinaigrette with herbed croutons and parmesan

Fine chopped romaine and kale tossed in an authentic anchovy-garlic vinaigrette with herbed croutons and parmesan

1/2 lb house ground painted hills beef, cheddar, lettuce, pickles, and onion on a brioche bun. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness, especially if you have certain medical cond

Fresh ground local lamb, mixed with garlic and herbs with melting havarti cheese, caramelized onions, fest-bier stone mustard sauce, tomatoes, and arugula on a toasted pretzel bun. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increa

Thin sliced top round marinated in pan jus, quick seared with melting provolone cheese on a toasted hoagie roll with horseradish cream and rosemary au jus for dippin'

Grilled chicken breast with prosciutto and provolone, avocado, arugula, tomato and basil pesto on a toasted brioche bun.

Grilled Alaskan Salmon, thick cut Applewood Bacon, Arugula and Tomato with fresh basil Pesto on a toasted Rustic Italian Bread

48 hour brined breast, fried in a buttermilk and herb batter, cherry pepper cream cheese, tomatoes and coleslaw on a brioche bun with garlic aioli. (Want it spicy? Ask to have it tossed in buffalo sauce!)

House-made yellow beet, brown rice, and garbanzo bean patty, melting havarti, pickled onions, tomato, arugula, and roasted garlic hummus on a brioche bun

Line caught Alaskan cod, hand-dipped in IPA beer batter, waffle fries, coleslaw, side of tartar

7 oz tender teres major steak, topped with IPA steak butter over a bed of hand cut fries. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical condition

Alaskan salmon rubbed with harissa spices, topped with a zesty honey-lemon yogurt sauce over a bed of coriander-lemon cous cous finished with charred tomatoes and spinach in a hot skillet, served with sautéed vegetables.

Sauce, cheese, 3 toppings

Marinara base, 5 cheese blend, pepperoni, fennel sausage, prosciutto, black olives, & crimini mushrooms

olive oil base, 5 cheese blend, artichoke hearts, bell peppers, black olives, mushrooms, caramelized onions and cherry tomatoes, finished with roasted garlic and fresh spinach. 
+2| toasted fennel sausage +3 | gluten free

Marinara base, spicy coppa, Genoa salami, jalapeños, Mama Lil’s peppers, black olives, mushrooms and topped with fresh mozzarella, finished with fresh basil. Add grilled chicken (+$3)

Basil pesto base, prosciutto, charred cherry tomatoes, fresh mozzarella and pistachio finished with a fresh arugula. +3 |fennel sausage +3 | gluten free

Hand cut fries finished with garlic & parmesan

Kid's Burger with cheddar cheese, lettuce and waffle fries.

2 Piece Fish w/ Waffle Fries

House battered chicken tenders with waffle fries.

Grilled salmon with brown rice and raw veggies.

House made cookie baked in a cast iron skillet, topped with vanilla ice cream and chocolate sauce

Triple chocolate brownie, topped with chocolate ice cream, chocolate sauce and chocolate chips

Brioche bread pudding topped with caramel sauce, served with vanilla ice cream

Seasonal fruit cobbler topped with vanilla ice cream

Black beans, cilantro rice, Pico de gallo, fresh arugula and avocado with 2 eggs over easy, spicy house made chorizo and jalapeño aioli

Applewood smoked bacon, Cheddar, cherry tomatoes and fresh avocado with cilantro crema, served with breakfast potatoes and grilled Italian bread

7oz tender teres major steak grilled to order topped with IPA butter,
 2 over easy eggs and parmesan breakfast potatoes

(2) soft poached eggs with avocado, spinach, tomato and thick cut whisky-maple 
pork belly. Served on a toasted english muffin with our hollandaise sauce, 
served with parmesan breakfast potatoes 0 | sub applewood bacon

Two Poached Eggs, Smoked Salmon Belly, Tomato, Pickled Onions, and Arugula. Served on a toasted English Muffin with fresh Hollandaise sauce, and a side of breakfast potatoes

2 over easy eggs, parmesan breakfast potatoes and grilled rustic bread

Applewood smoked bacon, Cheddar, cherry tomatoes and fresh avocado with cilantro crema, served with breakfast potatoes and grilled Italian bread

48 hour house brined chicken breast, fried and served over two Belgian waffles, topped with herb-maple butter

Better meats, Co. Corned brisket, house braised and pulled with tiny diced potatoes and herbs in a hot skillet with 2 poached eggs and grilled Italian bread

Arugula and spinach tossed in a white balsamic vinaigrette, with toasted quinoa and breakfast potatoes in chimichurri, avocado, garbanzo beans, roasted sweet potatoes, cucumbers, and radish, topped with 2 soft poached eggs, finished with toasted pepitas &

Aloha! Ground Angus over SPAM fried rice with kona gravy & 2 sunny eggs served with grilled pinà, arugula, cucumbers, and heirloom radish

Half of an everything bagel toasted with cream cheese, cucumbers, tomato and lightly smoked salmon belly. Topped with red onions, capers and fresh dill, served with an over medium egg.

3 flour tortillas stuffed with fennel sausage and avocado folded into soft scrambled eggs with Cotija cheese and cilantro crema

Toasted English muffin with scrambled eggs, spicy Coppa ham, fresh avocado and cheddar cheese. Served with habanero ‘Dog Sauce’ on the side and seasoned tater tots.

Black beans, cilantro rice, Pico de gallo, fresh arugula and avocado with 2 eggs over easy, spicy house made chorizo and jalapeño aioli

Everything Bagel toasted with Cream Cheese

2 scrambled eggs, some bacon, pork belly or sausage and tater tots

Bread pudding french toast stix

Prosecco & OJ, cranberry, POG or grapefruit juice

Prosecco & OJ, cranberry, P.O.G. Or grapefruit juice

Skybound Vodka, house made mix spiced with horseradish and peppers, pickled pepperoncini, lime, and olive

Roasted a ½ mile away (bottomless)

Roasted a ½ mile away (bottomless)

A basket of house cut russet potato chips and caramelized French onion dip

Locally roasted jumbo peanuts

48 hour brined breast, fried in a buttermilk and herb batter and hand cut fries.

Four crisp herb breaded, house made fresh mozzarella sticks served with marinara

Thick cut chili hoisin glazed pork belly over a bed of fresh arugula tossed in a soy vinaigrette with toasted sesame soba noodles, thai spiced green beans, avocado, pickled carrots, radish and scallions topped with toasted sesame seeds

Kale and spinach tossed in a white balsamic vinaigrette, with toasted quinoa and brown rice, garbanzo beans, nutmeg, roasted sweet potatoes, cucumber and radish topped with fried tofu, finished with toasted pepitas and gorgonzola cheese, and served with gr

Blackened tender teres major steak* grilled to order, topped with fresh chimichurri and avocado over roasted corn salsa and cilantro rice, with arugula and romaine tossed in a cilantro-lime vinaigrette finished with a cilantro crema drizzle, cojita c

sesame encrusted Ahi over toasted 
heirloom black herbed rice, grilled pineapple, mango salsa, sliced radish, cucumbers and pickled onions over arugula and spinach tossed in a ginger-soy vinaigrette topped with crispy fried won ton

Tender roasted chicken in a tahini yogurt marinade over brown rice with cilantro-soy kale, red cabbage, pickled carrots, cucumbers, fresh cilantro, and peanuts finished with a tahini drizzle

Char grilled pesto chicken breast, fine chopped romaine, provolone, buffalo mozzarella, Genoa salami, garbanzo beans, cherry tomatoes, black olives, and toasted pepitas tossed in an Italian herb vinaigrette finished with fresh basil

Fine chopped romaine and kale tossed in an authentic anchovy-garlic vinaigrette with herbed croutons and parmesan

Fine chopped romaine and kale tossed in an authentic anchovy-garlic vinaigrette with herbed croutons and parmesan

1/2 lb house ground painted hills beef, cheddar, lettuce, pickles, and onion on a brioche bun. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness, especially if you have certain medical cond

48 hour brined breast, fried in a buttermilk and herb batter, cherry pepper cream cheese, tomatoes and coleslaw on a brioche bun with garlic aioli. (Want it spicy? Ask to have it tossed in buffalo sauce!)

House-made yellow beet, brown rice, and garbanzo bean patty, melting havarti, pickled onions, tomato, arugula, and roasted garlic hummus on a brioche bun

Line caught Alaskan cod, hand-dipped in IPA beer batter, waffle fries, coleslaw, side of tartar

7 oz tender teres major steak, topped with IPA steak butter over a bed of hand cut fries. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical condition

Sauce, cheese, 3 toppings

Marinara base, 5 cheese blend, pepperoni, fennel sausage, prosciutto, black olives, & crimini mushrooms

Marinara base, spicy coppa, Genoa salami, jalapeños, Mama Lil’s peppers, black olives, mushrooms and topped with fresh mozzarella, finished with fresh basil. Add grilled chicken (+$3)

olive oil base, 5 cheese blend, artichoke hearts, bell peppers, black olives, mushrooms, caramelized onions and cherry tomatoes, finished with roasted garlic and fresh spinach. 
+2| toasted fennel sausage +3 | gluten free

Basil pesto base, prosciutto, charred cherry tomatoes, fresh mozzarella and pistachio finished with a fresh arugula. +3 |fennel sausage +3 | gluten free

Hand cut fries finished with garlic & parmesan

Kid's Burger with cheddar cheese, lettuce and waffle fries.

2 Piece Fish w/ Waffle Fries

House battered chicken tenders with waffle fries.

Grilled salmon with brown rice and raw veggies.

House made cookie baked in a cast iron skillet, topped with vanilla ice cream and chocolate sauce

Triple chocolate brownie, topped with chocolate ice cream, chocolate sauce and chocolate chips

Brioche bread pudding topped with caramel sauce, served with vanilla ice cream

Seasonal fruit cobbler topped with vanilla ice cream

A basket of house cut russet potato chips and caramelized French onion dip

Locally roasted jumbo peanuts

48 hour brined breast, fried in a buttermilk and herb batter and hand cut fries.

Four crisp herb breaded, house made fresh mozzarella sticks served with marinara

Three tacos with blackened Alaskan cod, cabbage slaw, fresh avocado & sour sriracha aioli

(3) sashimi grade Ahi seared with a spicy chili rub, fresh arugula, grilled pineapple, soy-ginger aioli on soft Hawaiian rolls

Thick cut chili hoisin glazed pork belly over a bed of fresh arugula tossed in a soy vinaigrette with toasted sesame soba noodles, thai spiced green beans, avocado, pickled carrots, radish and scallions topped with toasted sesame seeds

Kale and spinach tossed in a white balsamic vinaigrette, with toasted quinoa and brown rice, garbanzo beans, nutmeg, roasted sweet potatoes, cucumber and radish topped with fried tofu, finished with toasted pepitas and gorgonzola cheese, and served with gr

Blackened tender teres major steak* grilled to order, topped with fresh chimichurri and avocado over roasted corn salsa and cilantro rice, with arugula and romaine tossed in a cilantro-lime vinaigrette finished with a cilantro crema drizzle, cojita c

Tender roasted chicken in a tahini yogurt marinade over brown rice with cilantro-soy kale, red cabbage, pickled carrots, cucumbers, fresh cilantro, and peanuts finished with a tahini drizzle

sesame encrusted Ahi over toasted 
heirloom black herbed rice, grilled pineapple, mango salsa, sliced radish, cucumbers and pickled onions over arugula and spinach tossed in a ginger-soy vinaigrette topped with crispy fried won ton

blackberry butter glazed Alaskan salmon over a bed of spinach and arugula tossed in a blackberry vinaigrette with a side of warm heirloom black rice topped with charred green beans, herb infused blackberries, toasted pepitas and avocado, finished with crumbled chèvre

Char grilled pesto chicken breast, fine chopped romaine, provolone, buffalo mozzarella, Genoa salami, garbanzo beans, cherry tomatoes, black olives, and toasted pepitas tossed in an Italian herb vinaigrette finished with fresh basil

Fine chopped romaine and kale tossed in an authentic anchovy-garlic vinaigrette with herbed croutons and parmesan

Fine chopped romaine and kale tossed in an authentic anchovy-garlic vinaigrette with herbed croutons and parmesan

1/2 lb house ground painted hills beef, cheddar, lettuce, pickles, and onion on a brioche bun. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness, especially if you have certain medical cond

Fresh ground local lamb, mixed with garlic and herbs with melting havarti cheese, caramelized onions, fest-bier stone mustard sauce, tomatoes, and arugula on a toasted pretzel bun. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increa

Thin sliced top round marinated in pan jus, quick seared with melting provolone cheese on a toasted hoagie roll with horseradish cream and rosemary au jus for dippin'

48 hour brined breast, fried in a buttermilk and herb batter, cherry pepper cream cheese, tomatoes and coleslaw on a brioche bun with garlic aioli. (Want it spicy? Ask to have it tossed in buffalo sauce!)

Grilled Alaskan Salmon, thick cut Applewood Bacon, Arugula and Tomato with fresh basil Pesto on a toasted Rustic Italian Bread

House-made yellow beet, brown rice, and garbanzo bean patty, melting havarti, pickled onions, tomato, arugula, and roasted garlic hummus on a brioche bun

Grilled chicken breast with prosciutto and provolone, avocado, arugula, tomato and basil pesto on a toasted brioche bun.

Line caught Alaskan cod, hand-dipped in IPA beer batter, waffle fries, coleslaw, side of tartar

7 oz tender teres major steak, topped with IPA steak butter over a bed of hand cut fries. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical condition

Alaskan salmon rubbed with harissa spices, topped with a zesty honey-lemon yogurt sauce over a bed of coriander-lemon cous cous finished with charred tomatoes and spinach in a hot skillet, served with sautéed vegetables.

Sauce, cheese, 3 toppings

Basil pesto base, prosciutto, charred cherry tomatoes, fresh mozzarella and pistachio finished with a fresh arugula. +3 |fennel sausage +3 | gluten free

Marinara base, 5 cheese blend, pepperoni, fennel sausage, prosciutto, black olives, & crimini mushrooms

olive oil base, 5 cheese blend, artichoke hearts, bell peppers, black olives, mushrooms, caramelized onions and cherry tomatoes, finished with roasted garlic and fresh spinach. 
+2| toasted fennel sausage +3 | gluten free

Marinara base, spicy coppa, Genoa salami, jalapeños, Mama Lil’s peppers, black olives, mushrooms and topped with fresh mozzarella, finished with fresh basil. Add grilled chicken (+$3)

Hand cut fries finished with garlic & parmesan

Kid's Burger with cheddar cheese, lettuce and waffle fries.

2 Piece Fish w/ Waffle Fries

House battered chicken tenders with waffle fries.

Grilled salmon with brown rice and raw veggies.

House made cookie baked in a cast iron skillet, topped with vanilla ice cream and chocolate sauce

Triple chocolate brownie, topped with chocolate ice cream, chocolate sauce and chocolate chips

Brioche bread pudding topped with caramel sauce, served with vanilla ice cream

Seasonal fruit cobbler topped with vanilla ice cream